A Food & Travel Blog from Singapore
Wednesday, October 10, 2018
Backstreet Bengs Six-Hands Collaboration SG
For 2 nights only on 17 and 31 October , the Backstreet Bengs of Amoy Street - chef Jeremmy Chiam of Le Binchotan, chef Eugene See of Bird...
Wednesday, October 3, 2018
Let's put it out there. I like Pollen , and mainly it's because of Executive Chef Steve Allen . He's such a nice, down to earth...
Friday, September 28, 2018
Sushi Chiharu by Tamaya Dining
We are all aware of the many Japanese restaurants hidden in Cuppage Plaza, but do you know there's one hidden in plain sight just oppos...
Friday, September 21, 2018
Three Buns Quayside by Potato Head
We all know that Potato Head has mad burgers and cocktails and we are truly glad that they have dedicated a standalone joint Three Buns Qua...
Sunday, September 9, 2018
Botanico with a new Singaporean twist
Our favorite garden restaurant Botanico has been revitalized with a new Singaporean head chef at the helm, a reinvigorated concept and an e...
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