Hilton Singapore Sunday Champagne Brunch
Sunday Champagne Brunch is no new concept but it's all about providing that quality experience to the diners. While Hilton Singapore may not have the most extensive spread, they make up for it in terms of the cosy ambience and quality selections in some of their a la minute sections.
Highlights of the new buffet spread include live seafood, meat carving and grill stocked with fresh imported ocean catches, premium Australian cuts and gourmet delicatessen from Europe.
I thought the hot food fared better. With eight cooking stations, there is plenty to pick from. A la minute specialty dishes such as pan-fried foie gras with apple and passion fruit (really enjoyed the tartness but the foie gras was overcooked), fresh homemade Italian maccheroni pasta with juicy Maine lobster meat and yabbies...
Hearty, meaty offerings include Australian grain-fed prime rib, honey mustard-glazed pork rack and slow-grilled herb-roasted baby fowl.
I enjoyed the meats from the open-flame charcoal grills. Cuts of wagyu flank steaks, lamb chops and Rangers Valley grain-fed beef tenderloins are sizzled over white-hot charcoal. Do not go expecting medium rare meats though, they all turn fairly medium-medium done. Don't skip the delicious sides of vegetables like roasted tomatoes on the vine, caramelized pumpkin, and asparagus gratin!
I believe the Asian Station could be skipped. Oh but don't miss the liu sha bao! I was surprised at how good it was. That was truly a hidden gem in the dim sum corner.
Dessert is a highlight at Hilton Singapore.
With over 30 sweet treats like the luscious caramel hazelnut chocolate fountain -tears of joy-, cakes, mousse, tarts, pralines and macarons... it's pure heaven for the sheer amount of variety.
The Hilton Singapore Sunday Champagne Brunch is available every Sunday from noon to 3pm, only at Opus Restaurant, located on the ground level.
581 Orchard Rd Singapore 238883
Sunday Champagne Brunch: 12 - 3pm
Tel: +65 6730 3390
Adult: $88 (non-alcoholic)/$108/$138 (free flow of Louis Roederer champagne, selected white & red wines and beer)
Child: $39 (aged 5 to 12 years old)