Thankfully, the signature Pulled Pork Sandwich ($14) is available on the weekends too. One simply has to order this. You gotta screw your diet plan a little or work doubly hard after digging into the roasted pork with crunchy crackling. My favorite part was the refreshing orange marinated red cabbage and with apple slices. The juiciness helped to balance the slightly dry pork that was lacking a little in flavors.
I would have gone for the Scrambled eggs with smoked salmon ($15) but the other Mister C had a different idea so it was the boring Brunch Plate ($20) for sharing.
Other weekend items include Muesli ($7) and Potato Sandwich ($14), which I thought would be a great vegetarian option with salt boiled potato, lemon and salt marinated leeks, hazelnut and rye crunch with pea tendrils and smoked mayonnaise.
Weekdays: 7am - 9.30pm
Weekends: 8.30am - 3.30pm