Ms Skinnyfat

A Food & Travel Blog from Singapore

Circuit Breaker Takeaway: Miss Vanda by Labyrinth

By Sunday, June 07, 2020 , , , ,

WHO: Miss Vanda by One Michelin Star Labyrinth
WHAT: Expensive local food but ok we pay because there are some hot favorites from Labyrinth that is Mod-Sin.
Weekly Family Set Menu for 2 ($88) includes:
Har Cheong Wings- these arrived crispy still and i loved how it's deboned and the juiciness could be fully enjoyed. Super pungent (in a good way) and that sambal belachan is woah! Love this too.
Laksa- if you want a good bowl of laksa, go to Katong 328 (according to Jr). This was more like a seafood curry noodles with unfortunately mushy prawns, plus mussels, her giao and tau pok.
Wagyu Rendang- this super tender and intense rendang would have you reaching for a pot of plain rice, especially with the lumps of buah keluak in it. It's our favorite dish of the lot but we couldn't finish it as the rest of the dishes were all too big on flavors. 
Ang Mo Claypot Chicken Rice- this is chicken rice on crack. Try it on its own before you drench it with the mushroom sauce which i thought was a condensed Japanese Chicken ramen soup. I thought the rice was too mushy actually and together with the soupy sauce, it reminded me more of chicken baked rice. Tad too salty as well. 
HOW: Visit missvanda.sg, drive through pick up at Esplanade. Minimum order of $50 with a $10 island-wide delivery fee. Free delivery above $150. 

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